Welcome to Nutriche.com.my
Malaysia's only registered ghee manufacturer
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From our From Nutrichè website. Go the product page press on “Add To Cart”
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Why Choose Us
What makes us different
The farmers are registered with the local Department of Veterinary services and the milk quality is genuine. The milk is all technically tested and made sure it is on the highest quality. The cows are programmed and consulted by Nutrichè team to produce the highest quality milk. The cows are only fed with grass and grains. The cows are allowed to graze if the weather is right for them. The production of ghee begins all from our love with cows.
The ghee is all done with love and passion converting milk to ghee stage by stage. The milk from farmers are collected and made to yogurt. We age the yogurt in right manner to allow the microbes to multiply which is the most essential process of making ghee. Then, the yogurts are churned to get butter. The butters are then skimmed in ideal temperature leaving milk solids to bottom and the oil above. Slowly the temperature is raised and moringa leaves are infused with the ghee for additional flavoring and benefits. Filtration is done to separate the milk solids and ghee.
When this ghee is made, the ghee is ensured to be cultured. This is the main criteria to maximize the ghee’s potential and benefits to be implemented in our body system. The culturing process is done when making yogurt. The benefiting culture or microbes are added in the yogurt before churning it to butter and finally turned to ghee. As a conclusion, the culturing process is the main boost of this ghee for our medication.
This cultured ghee is soon to be patented and has won gold award in competition. This ghee is awarded gold medal in CITREX 21’ from Universiti Malaysia Pahang. It also has participated in numerous other competitions and awaiting more positive results. Nutrichè also in the right track to become the first registered commercial ghee producer in Malaysia. Numerous upcoming projects are being developed at the same time. Our main goal is to produce a good quality food for people and that is the best asset we can give our upcoming generation. That is our promise.
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